Postsreddenise27 in # food • 3 yr. ago • 1 min read"SAMGYEOPSAL or KOREAN BARBECUE"I can't deny that Samgyeopsal is our favorite Korean food. Many Filipinos are going crazy about it because of its unique concept of having various side dishes. Samgyeopsal is a popular Korean dish that is commonly served as an evening meal. The meat, usually either marinated or seasoned, is cooked on a grill at the diner's table.reddenise27 in # food • 3 yr. ago • 1 min read"GRILLED BALUT in CORDOVA CEBU"Have you tried the Trending Grilled Balut? The Grilled Balut originated in Vietnam, where it is topped with chili salt. The dish is made by boiling the balut eggs first. Once the eggs are cooked, they are topped with a chili oil, salt, and pepper mixture before being grilled. The vendors then cover the balut eggs until the soup boils.reddenise27 in # blurtpilipinas • 3 yr. ago • 1 min readSweet & Sour Fish for DinnerFish Escabeche (also known as Escabecheng Isda) is a sweet and sour recipe popular in the Philippines. Escabeche is a delicious dish and an easy-to-make recipe. A fish escabeche is commonly served on special occasions. It’s a favorite dish because the sweet and sour flavors are perfectly balanced with the partner of warm rice to eat.reddenise27 in # introducemyself • 3 yr. ago • 1 min read"Introduction of myself to BLURT COMMUNITY"Hi guys good evening! I'm Marysol Nabatilan from Cebu Philippines.I'm 37 years old. I love to dance and cook.Hope to have more friends here in BLURT COMMUNITY.  Thanks to @yopeks for inviting me to join in this flatform.
